目前分類:烘焙 (63)
發表時間 | 文章標題 | 人氣 | 留言 |
---|---|---|---|
2011-07-18 | 可麗露 | (584) | (5) |
2011-02-27 | 芋頭蛋糕捲 | (651) | (5) |
2010-12-05 | 白摩卡起司蛋糕 | (330) | (4) |
2010-06-27 | 妃子笑...荔枝蛋糕 | (171) | (17) |
2010-06-21 | 芒果界的極品 阿芳索(Alphonso) | (1880) | (11) |
2010-04-12 | 芭蕉蛋糕 | (275) | (13) |
2010-01-22 | 草莓蛋糕捲 | (155) | (18) |
2009-09-15 | 星野酵母實驗心得 | (1969) | (12) |
2009-06-01 | 南瓜餅乾 | (117) | (3) |
2009-04-12 | 瑞士蓮巧克力試吃會 | (35) | (24) |
2009-02-03 | 伯爵茶香蛋糕 | (556) | (10) |
2009-01-06 | 焦糖杏仁蛋糕 | (349) | (13) |
2008-12-15 | 黑莓蛋糕 | (109) | (10) |
2008-12-02 | 百變乳酪慕司 | (59) | (21) |
2008-04-18 | 無花果蛋糕 | (141) | (22) |
2008-04-12 | 養生桂圓蛋糕捲 | (321) | (20) |
2008-04-09 | 南瓜子 biscotti | (125) | (25) |
2008-03-28 | 伯爵奶茶布丁 | (150) | (26) |
2008-03-06 | 鹽之花沙布雷 | (488) | (26) |
2008-02-27 | 稍縱即逝的美味---舒芙雷souffle | (57) | (13) |
2008-02-24 | 樞機卿 Cardinal cake | (879) | (13) |
2008-01-17 | 開心果餅乾 | (178) | (10) |
2007-12-24 | 聖誕蛋糕 | (64) | (0) |
2007-07-02 | 圖解水果瑞士捲 | (419) | (33) |
2007-06-25 | 檸檬塔 | (165) | (16) |
2007-05-25 | 香蕉起司塔 | (304) | (18) |
2007-05-20 | 重新認識瑪德蕾妮---Madeleine | (243) | (22) |
2007-05-09 | 經典巧克力蛋糕 | (455) | (34) |
2007-05-01 | 紅茶蛋糕 | (542) | (28) |
2007-04-21 | 巧克力三重奏 | (168) | (19) |
2007-03-12 | 起司蛋糕 | (163) | (43) |
2007-01-23 | 提拉米蘇 Tiramisu | (95) | (32) |
2007-01-08 | 水果瑞士捲 | (84) | (30) |
2007-01-02 | 草莓塔 | (35) | (14) |
2006-12-30 | 馬鈴薯沙拉 | (42) | (20) |
2006-12-24 | 聖誕史多倫麵包----Christmas Stollen | (157) | (9) |
2006-12-15 | 戀戀鹹派 Quiche -----馬鈴薯香 腸派 | (142) | (19) |
2006-12-12 | 草莓泡芙 | (31) | (18) |
2006-12-10 | 心太軟-----岩石蛋糕 | (175) | (25) |
2006-11-16 | 布朗尼--Brownie | (295) | (12) |
2006-10-24 | 香蕉蛋糕 | (325) | (24) |
2006-10-20 | 南瓜派 ( 新增照片 ) | (185) | (30) |
2006-09-05 | 摩卡 Biscotti | (96) | (39) |
2006-07-24 | 雙色栗子蛋糕 | (26) | (20) |
2006-07-10 | 香蔥雞汁餅乾 | (172) | (25) |
2006-06-21 | 黑森林蛋糕 | (77) | (33) |
2006-06-18 | 芒果起司蛋糕 | (120) | (24) |
2006-05-28 | 雜糧麵包(二次發酵法) | (50) | (11) |
2006-05-24 | 經典巧克力餅乾 | (2097) | (21) |
2006-04-18 | 黑櫻桃塔 | (76) | (8) |